Whole Wheat Crepes

these were so good!

1 cup white whole wheat flour
1/4 teaspoon salt
4 large eggs
1 cup milk

mix milk & eggs in blender, add flour and salt
heat a good quality 12 nonstick pan over med-heat until water sizzles
pour 1/4 cup of batter into pan and tilt pan until batter covers surface
cook for a minute or two -you will be able so see the batter cook before your eyes
flip carefully using a spatula
These are good rolled up and served with butter and syrup - but i love them with berry filling - and we have like 10 bags of mixed berries in the freezer - which is what inspired this breakfast

Berry filling

1/2 bag of frozen mixed berries
2 tsps lemon juice
sprinkling of stevia

cook over high until defrosted - then turn down to med while you cook the crepes

line crepes with berry filling and roll up