Hershey's Yule log

4eggs separated at room temp 1/2 and 1/3 cup sugar 1 tsp vanilla 1/2 cup flour 1/4 cup cocoa 1/2 tsp baking powder 1/2 tsp baking soda 1/8 tsp salt 1/3 cup water 375 Jelly roll pan beat egg whites half cup sugar Beat egg yolks vanilla sugar Fold dry into yolk mix, then fold in egg whites Bake 12-15 Fill with schocolate Swiss meringue buttercream and cover in sugared almonds